Chili cook-off crowd light but enthusiastic – With photo gallery
A light but enthusiastic crowd turned out for Atmore Area Chamber of Commerce’s second annual Chili Cook-off, held Saturday (March 4) at Heritage Park. Fewer than 100 individuals were drawn to the park by the smells that emanated from cauldrons of bubbling concoctions consisting of various meats, light and dark beans, an occasional vegetable and peppers, plenty of peppers. And each vat of spicy stew also contained at least one…